Trivia Question: What type of superlative cheese can you find in Nepal?
World’s stinkiest cheese
World’s most expensive cheese
World’s hardest cheese
World’s oldest cheese
Even fans of hard cheeses will find that Nepal’s chhurpi is nothing like the cheese they’re used to. Chhurpi has been a staple for people living in the Himalayas for centuries, often consumed to keep warm in winter. It is typically made from yak’s milk (sometimes with cow’s milk mixed in), and if stored properly in a special yak skin, chhurpi can last for up to 20 years.
The Answer: The correct answer is World’s hardest cheese.